Archive for the ‘Pastries’ Category

Fondue Allacarté shows the Guava Joose viewers how to make delicious strawberry pies. For more go to: Guavajoose.com

Stohrer! Enough said. This is in Chatalet Paris. This place is where it’s at. DUDE I will try to keep my camera right side up from now on! : )

Et voila’ – look how beautiful are those Italian gourmet desserts, ready to be catered to a VIP party in Parma, Italy by Academia barilla’s Executive Chef Nicola Bindini and his Pastry lab students from Academia Barilla’s Culinary school in Parma, Italy.

Learn how to make this crowd pleasing appetizer. Watch this video to see how simple it is to make extraordinary, inspired dishes with Puff Pastry. ©2007 Pepperidge Farm, Incorporated. All rights reserved.

Explore European breakfast pastries with Sarah East on this lesson of Grocery School. Visit groceryschool.com